Cilantro Lime Crusted Chicken Tacos


Like I noted in the Meal Planning Monday, Monday we had Cilantro Lime Crusted Chicken Tacos. Sorry took so long to post, but yesterday was a crazy day. I have a broken foot at the moment, shopping and interviewing on crutches is not recommended! But we go the meal made, and my mom (who does not cook at all) helped while I hobbled, and it all came together, thunderstorm and all.

With my couponing this week, we got some of the Kraft Fresh Takes On sale for $1/each, after coupon, totally worth trying a few.

Overall Rating:

Manda: Was pretty good, and nice and quick! Great for a night on the go.  The calories weren’t completely horrible either.  With 100 calories per serving, plus wrap and toppings, you could make this a very low calorie meal.     A

Family: Everyone loved that it was easy to customize and they could have exactly what they wanted.  Everyone loved the cilantro and lime seasoning .  A+

Cilantro Lime Crusted Chicken Tacos

Serves 6

Total time: 45 minutes

Preheat Oven 375°

2lb whole boneless skinless chicken breasts (Completely Thawed)

1 Cilantro Lime Fresh Takes

Whole Wheat Soft Tacos

Toppings of your choice!

Follow the directions in the package for the Fresh Takes, Used the thawed chicken, and soak in water and place in bag to coat with toppings.  Place on a greased baking sheet or my favorite a foil covered baking sheet.  Bake Chicken for 30 minutes.

This is when you can wash dishes or catch up on something else.  (I was getting my coupons ready for my trip on Tuesday, have to multitask!)
IMG_7785[1] IMG_7786[1]
When the chicken is done pull out and slice  to put onto your whole wheat tortillas. Add your favorite toppings and voila you’re done! Quick, Easy, and Delicious!


Print this Recipe!


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